If you are a baker, the name “Madeleine” may not be unheard. For others the name may sound like a complicated confectionery but trust me, it is not as tricky as you think and you can easily make these beautiful bite sized dessert at home. Let me tell you that this thing may look andContinue Reading “French Madeleine Recipe, how to make Madeleines”
What is the first thing that comes to your mind when you wake up in the morning? I know most of us want tea, right? until someone is a coffee person! Well I’m whole heartedly a big time tea lover. A cup of tea in morning can keep me going for the entire day. I’mContinue Reading “Chai Spiced Bundt Cake”
This Ricotta, Chocolate and Cherry Tart had been on my mind for quite sometime now. The reason I couldn’t make it was unavailability of Ricotta Cheese in my city. It still isn’t available so are you wondering how I came up with dessert.
Cheese is a favourite to everyone, but most people in India are familiar with only the processed variety which is widely available. Anyone who is into baking or knows much about cheese will never be happy with the cheese availability scenario of India, and so is the case with me. A lot of times IContinue Reading “Homemade Ricotta Cheese”
The saying “An apple a day keeps a doctor away” was never quite followed at my home because no one at home is a big fan of apples including me. When I was gradually developing a thing for desserts, I remember I had apple crumble/apple crisp at a friend’s place and trust me it wasContinue Reading “Easy Apple Crumble/Apple Crisp Recipe”