NO BAKES & DESSERTS

Instant Rabdi recipe, how to make instant rabdi

Rabdi is a popular sweet in India made during occasions and festivals. This dessert also serves as companion to several sweets like jalebi, double ka meetha, malpua, falooda and many more. It is a rich dessert prepared by evaporating full fat milk which contains layers of cream and thickend milk often flavoured with cardamom andContinue Reading “Instant Rabdi recipe, how to make instant rabdi”

NO BAKES & DESSERTS

Motichoor Rabdi Parfait, how to make motichoor rabdi parfait

Desserts are overwhelming for me, I can never get bored of making them. May be I can get the hang and soon get bored of eating them but when it comes to some innovation with desserts I never look back, never ever! just like I have this blog post for you today and this isContinue Reading “Motichoor Rabdi Parfait, how to make motichoor rabdi parfait”

NO BAKES & DESSERTS

malai chum chum recipe, how to make malai chum chum

Malai chum chum/malai chom chom is an authentic bengali sweet which is basically a native of Bangladesh. This sweet has a texture similar to rasgullas and is rich due to addition of malai and the stuffing in it. The colour of chum chums vary from light yellow to light orange colour which makes it distinctContinue Reading “malai chum chum recipe, how to make malai chum chum”

Related Posts Plugin for WordPress, Blogger...